Event features 15 barleywines and whole
hog roast
Fort Worth, Texas, Feb. 11, 2014 —
Flying Saucer Draught Emporium will host the 5th Annual Barleywine
Experience, this year dubbed Barleywine & Swine, on Saturday, Feb. 22 beginning
at 11 a.m. at its location at 111 E. 3rd St. in Sundance Square.
Flying Saucer will
bid farewell to winter and encourage an early Texas spring with the release of
more than 15 different barleywines and the roasting of a whole hog on its patio.
Once brewed in England for the Aristocratic elite, barleywine is now available
to the masses.
The list of
barleywines includes:
·
Deep Ellum Numb Comfort
·
Green Flash/Cigar City Candela
·
North Coast Class of '88
·
Rahr & Sons Vintage Tenderfoot
·
Real Ale Sisyphus 2012
·
Sierra Bigfoot 2013
·
Stone Old Guardian 2013
·
Stone Smoked Old Guardian 2013
·
Uinta Cockeyed Cooper
·
Great Divide Old Ruffian
·
Left Hand Widdershins
·
Anchor Old Fog
·
Martin House Sugar and Spice
·
Alaskan Barleywine
·
Avery Hog Heaven
·
Santa Fe Chicken Killer (bottle only)
·
Victory Old Horizontal
·
Dogfish Head Olde School
Complimentary creatively
paired appetizers will be served from noon to 5 p.m. in addition to tasty
carvings from the roasted pig. Entry is
free, but attendees must be 21.
